RHC - PEPTAN
Courbevoie, October 15th, 2008 – To answer the growing needs in healthier foods and drinks, Rousselot, the worldwide leader in gelatine and hydrolyzed collagen, announces its objective to push forward the nutritional and bioactive characteristics of its products. These will be subject to reinforced R&D and promotions. This new focus, which has been branded “Rousselot® Healthy Choice” (RHC), strenghtens Rousselot’s traditional activities in the field of texturing gelatine, a widely used ingredient in the preparation of a confectionery, dessert, dairy products and many other applications.
Commenting on Rousselot’s activities in the field on healthier foods, Caroline Nègre, Rousselot RHC Marketing Manager stated “Rousselot’s gelatine and hydrolyzed collagen can efficiently help our customers to answer the growing needs of the consumers in providing healthier products. Our core business - the manufacturing of pure animal proteins (beef, pig or fish) - allows us to answer numerous demands in the fields of nutrition and health. With increased efforts in R&D, we can develop innovative food products that can contribute to consumers wel²l being while satisfying their indulgence needs.”
Rousselot Healthy Choice offer covers two main products categories:
Supply Side West - Las Vegas Stand - 15058 - HI Europe Paris Stand G13
Rousselot®: Part of VION N.V. (N.L.), Rousselot® is the leading manufacturer of gelatine and hydrolyzed collagen to the food, pharmaceutical and technical industries. With a staff of 2,400 people, the company benefits from a global sales and production network of 12 plants and 11 sales offices located in Europe, North America, South America and Asia.
VION N.V.: VION N.V. is an internationally operating food group that produces high-quality foods and ingredients for humans and animals. The company consists of three internationally operating divisions: Ingredients, Fresh Meat, and Convenience. VION has an annual turnover of more than € 9.6 billion and provides employment for more than 35,000 people worldwide. The VION head office is in Son en Breugel, the Netherlands.
For more information, please contact:
Rousselot, Caroline Brochard-Garnier – Communication Manager.
Telephone:+33 1 46 67 87 27
Commenting on Rousselot’s activities in the field on healthier foods, Caroline Nègre, Rousselot RHC Marketing Manager stated “Rousselot’s gelatine and hydrolyzed collagen can efficiently help our customers to answer the growing needs of the consumers in providing healthier products. Our core business - the manufacturing of pure animal proteins (beef, pig or fish) - allows us to answer numerous demands in the fields of nutrition and health. With increased efforts in R&D, we can develop innovative food products that can contribute to consumers wel²l being while satisfying their indulgence needs.”
Rousselot Healthy Choice offer covers two main products categories:
- Rousselot Hydrolyzed Collagen: As a result of BHJ Peptan Product GmbH acquisition, Rousselot has strengthened its Hydrolyzed Collagen offer. By the end of year Rousselot and Peptan™ Hydrolyzed Collagen will be gathered under the Peptan™ brand name. With this offer, Rousselot is targeting the protein nutrition market for sportsmen, weight conscious people, bone and joint health, and the skin beauty markets.
- Rousselot Gelatine: Due to its texturing properties and taste enhancing capacities, gelatine is an ingredient of choice to make food reduced in fats, sugars, and salts, yet still be delicious. Rousselot’s R&D teams are developing new promising applications for all food industry specialists that pay great attention to the nutritional and gustatory qualities of their new products.
Supply Side West - Las Vegas Stand - 15058 - HI Europe Paris Stand G13
Rousselot®: Part of VION N.V. (N.L.), Rousselot® is the leading manufacturer of gelatine and hydrolyzed collagen to the food, pharmaceutical and technical industries. With a staff of 2,400 people, the company benefits from a global sales and production network of 12 plants and 11 sales offices located in Europe, North America, South America and Asia.
VION N.V.: VION N.V. is an internationally operating food group that produces high-quality foods and ingredients for humans and animals. The company consists of three internationally operating divisions: Ingredients, Fresh Meat, and Convenience. VION has an annual turnover of more than € 9.6 billion and provides employment for more than 35,000 people worldwide. The VION head office is in Son en Breugel, the Netherlands.
For more information, please contact:
Rousselot, Caroline Brochard-Garnier – Communication Manager.
Telephone: